C. Jumbled Letters Directions: Arrange The Jumbled Letters To Identify The Item Described Below, Write Your Answer On A Separate Sheet Of Paper., 11. Trypo

C. JUMBLED LETTERS Directions: Arrange the jumbled letters to identify the item described below, write your answer on a separate sheet of paper.

11. TRYPOUL VESHAL These are prepared by making a full length back and breast split of the carcass to produce approximately equal right and left side.


12. TERSQUAR It consists of entire eviscerated poultry carcass which has been cut into four equal parts, excluding the neck.

13. TICKSMURD These are separated from the thigh and hock by cuts through the knee joint and the hock joint respectively.

14. LOINSDERTEN Are the inner pectoral muscle which lies alongside the sternum. Tendons maybe present.

15. ESGL Consist of attached thigh and drumstick, whether jointed or disjointed.

 

Answer:

1. POULTRY HALVES

2. QUARTERS

3.DRUMSTICKS

4.?

5. LEGS